Jobs in the Hotel sector (19)

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Commis Chef Apprentice

South Hams, Devon
£314.00 Per week

Vacancy description What you will be doing: Our Academy will provide the opportunity for you to work for us on a full-time basis and to earn while you learn, setting you up with the very best skills, qualifications and experience to begin your career in the industry. We have partnered with HIT Training to create a Chef Academy, where instead of college day release, you will attend 1-2 days of training per month, with accommodation and travel costs covered. The training is delivered in house by our Director of Food & Beverage, a previous Michelin awarded Chef and HIT Training. Back in your hotel, you will learn on-the-job from exceptional chefs within a highly skilled kitchen brigade (we hold 2-3 rosettes in each of our Brasseries/Restaurants), whilst working with premium seasonal produce and high quality equipment/tools.

Commis Chef Apprentice

South Hams, Devon
£314.00 Per week

Vacancy description What you will be doing: Our Academy will provide the opportunity for you to work for us on a full-time basis and to earn while you learn, setting you up with the very best skills, qualifications and experience to begin your career in the industry. We have partnered with HIT Training to create a Chef Academy, where instead of college day release, you will attend 1-2 days of training per month, with accommodation and travel costs covered. The training is delivered in house by our Director of Food & Beverage, a previous Michelin awarded Chef and HIT Training. Back in your hotel, you will learn on-the-job from exceptional chefs within a highly skilled kitchen brigade (we hold 2-3 rosettes in each of our Brasseries/Restaurants), whilst working with premium seasonal produce and high quality equipment/tools.

Commis Chef Apprentice

South Hams, Devon
£314.00 Per week

Vacancy description What you will be doing: Our Academy will provide the opportunity for you to work for us on a full-time basis and to earn while you learn, setting you up with the very best skills, qualifications and experience to begin your career in the industry. We have partnered with HIT Training to create a Chef Academy, where instead of college day release, you will attend 1-2 days of training per month, with accommodation and travel costs covered. The training is delivered in house by our Director of Food & Beverage, a previous Michelin awarded Chef and HIT Training. Back in your hotel, you will learn on-the-job from exceptional chefs within a highly skilled kitchen brigade (we hold 2-3 rosettes in each of our Brasseries/Restaurants), whilst working with premium seasonal produce and high quality equipment/tools.

Commis Chef Apprentice

South Hams, Devon
£314.00 Per week

Vacancy description What you will be doing: Our Academy will provide the opportunity for you to work for us on a full-time basis and to earn while you learn, setting you up with the very best skills, qualifications and experience to begin your career in the industry. We have partnered with HIT Training to create a Chef Academy, where instead of college day release, you will attend 1-2 days of training per month, with accommodation and travel costs covered. The training is delivered in house by our Director of Food & Beverage, a previous Michelin awarded Chef and HIT Training. Back in your hotel, you will learn on-the-job from exceptional chefs within a highly skilled kitchen brigade (we hold 2-3 rosettes in each of our Brasseries/Restaurants), whilst working with premium seasonal produce and high quality equipment/tools.

Commis Chef Apprentice

South Hams, Devon
£314.00 Per week

Vacancy description What you will be doing: Our Academy will provide the opportunity for you to work for us on a full-time basis and to earn while you learn, setting you up with the very best skills, qualifications and experience to begin your career in the industry. We have partnered with HIT Training to create a Chef Academy, where instead of college day release, you will attend 1-2 days of training per month, with accommodation and travel costs covered. The training is delivered in house by our Director of Food & Beverage, a previous Michelin awarded Chef and HIT Training. Back in your hotel, you will learn on-the-job from exceptional chefs within a highly skilled kitchen brigade (we hold 2-3 rosettes in each of our Brasseries/Restaurants), whilst working with premium seasonal produce and high quality equipment/tools.

Commis Chef Apprentice

South Hams, Devon
£314.00 Per week

Vacancy description What you will be doing: Our Academy will provide the opportunity for you to work for us on a full-time basis and to earn while you learn, setting you up with the very best skills, qualifications and experience to begin your career in the industry. We have partnered with HIT Training to create a Chef Academy, where instead of college day release, you will attend 1-2 days of training per month, with accommodation and travel costs covered. The training is delivered in house by our Director of Food & Beverage, a previous Michelin awarded Chef and HIT Training. Back in your hotel, you will learn on-the-job from exceptional chefs within a highly skilled kitchen brigade (we hold 2-3 rosettes in each of our Brasseries/Restaurants), whilst working with premium seasonal produce and high quality equipment/tools.

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