Your results (913)

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Cafe General Manager

Camden, Greater London
£27,000.00 Per hour

Are you an experienced General Manager but feel like you're a small cog in a big machine? Have you been looking to join a fresh young company with a real start up attitude and the opportunity to grow your career? Look no further. Morty & Bob's new King's Cross site it looking for a General Manager.

Bartender

City of London, Greater London
£10.00 Per hour

Were looking for an experienced Bartender to join the COYA Angel Court team. About us: COYA is a luxury lifestyle group with two venues in London; Mayfair and Angel Court, Dubai, Abu Dhabi and Monaco. Born from the spirit of adventure, COYA celebrates Latin American culture through delicious food, innovative cocktails, music, art and incredible parties. The group has won countless awards, including Restaurant of the Year at the London Lifestyle Awards 2017 and is best known for its lively atmosphere.

Bar And Waiting Apprentice Green Man Euston

Westminster, Greater London
£177.00 Per week

Greene Kings Local Pubs boast some of the most breath-taking, fun-filled and relaxing pubs in the country. Found in towns and cities across England and Wales, from a scenic Dorset pub to a city centre spot to meet friends Greene King will have something that fits the bill. If you have a desire to gain experience with an industry respected pub brand and you have the hunger to develop yourself and further your career, this apprenticeship position may be just what youre looking for. Greene King are offering an award winning apprenticeship programme.

Chef De Partie

Westminster, Greater London
£25,000.00 Per hour

Magpie is a small, hardworking team with limited space. We are aiming to serve 130 covers per day over lunch & dinner. You will work 8 shifts per week over 5 days. You must have at least 2 years experience in fine dining, Michelin Rosette restaurants and be fully capable of running a section.

Brasserie Maitre 'd

City of London, Greater London
£11.50 Per hour

We're looking to hire an experienced 'Brasserie Maitre 'd to support the catering operation to improve the customer food service experience, delivering excellent customer care and ensuring the highest level of cleanliness throughout all work areas Main responsibilities Ensure you are aware of, and comply with all client and company health & safety procedures and standards at all times. This includes but is not limited to Food Handling, COSHH, Uniform Standards, Personal Protective Equipment, Manual Handling, Fire Regulations and quality control Complete, maintain and update all Food Safety and Health & Safety paperwork correctly on a continual basis to ensure full compliance To ensure all displays, counters and seating areas comply with company and statutory health and hygiene requirements, including but not limited to Food Information Regulations and Reference Intake labelling Ensure pre and post service checklists and cleaning schedules have been completed before and after all food services To ensure the highest level of customer care is adhered to at all times by role modelling the ESS Way values and behaviours at all times to colleagues and customers Manage and drive the completion of all compulsory training with all team members To answer emails, manage bookings and ensure that all allergens are clearly communicated with the rest of the team. Advocate the delivery of all company and unit profit protection procedures, reporting any issues to your line manager To demonstrate an excellent knowledge of products provided to customers and clients Conduct and monitor all stocktaking procedures ensuring minimal risk of waste To take responsibility of all monies within the mess whilst on shift ensuring all Profit Protection Procedures and relevant paperwork is adhered too at all times To prepare, produce and serve food to the brand standard Ensure that uniform standards are upheld to the highest standard Ensure planograms for retail stock are adhered too and fully compliant with company brand standards To work official and unofficial functions as detailed by your Line Manager Be flexible and comply with any reasonable requests made by your line Manager including, if necessary working within other units within reasonable distance Ideal candidate A good communicator, able to liaise confidently with customers and engage, motivate and develop team members An excellent communicator, able to motivate and develop others High standards of personal hygiene Previous supervisory experience IT literate Basic mathematical skills Able to work flexibly in line with business requirements including attending off site meetings Highly competent in the English language, both written and verbal Basic food hygiene/level 2 Knowledge and experience in till and cash handling Self motivated About the company At Restaurant Associates our vision is simple - We believe that great food and excellent service has the power to transform business success. At RA we offer a distinctive experience for our clients because of our Associates attention to the smallest detail, our relationships with the most talented consultant chefs and by sharing the very latest trends and ideas and we proudly boast the best chef, service, recipes and suppliers in the industry.

Apprentice Chef Allsop Arms London

Westminster, Greater London
£177.00 Per week

Greene Kings Local Pubs boast some of the most breath-taking, fun-filled and relaxing pubs in the country. Found in towns and cities across England and Wales, from a scenic Dorset pub to a city centre spot to meet friends Greene King will have something that fits the bill. If you have a desire to gain experience with an industry respected pub brand and you have the hunger to develop yourself and further your career, this apprenticeship position may be just what youre looking for. Greene King are offering an award winning apprenticeship programme.

Chef De Partie

City of London, Greater London
£10.72 Per hour

We are looking for a talented, enthusiastic and experienced Chef De Partie to join our highly motivated and focused Kitchen Brigade, who produce outstanding food using the finest and freshest Ingredients at this prestigious contract. Main responsibilities You will assist the Sous Chef and Head Chef in the day to day running of the kitchen and be responsible for stock taking and looking after HACCAP. Ideal candidate Proven experience in a Corporate Catering or Luxury Hotel environment Excellent people skills Passion about food and customer service Superb culinary skills High standards and be quality driven Good organisational & communication skills Able to work on your own and be a great team player A 'Can do' attitude About the company At Restaurant Associates our vision is simple - We believe that great food and great service has the power to transform business success. At RA we offer a distinctive experience for our clients because of our Associates attention to the smallest detail, our relationships with the most talented consultant chefs and by sharing the very latest trends and ideas and we proudly boast the best chef, service, recipes and suppliers in the industry.

Head Chef

Southwark, Greater London
£30,000.00 Per hour

Looking for a Senior Head Chef at The Garrison in SE1 near London Bridge. Michelin Recommended Restaurant Supremely Cool Area of London. Were on the lookout for a new Senior Head Chef to take reigns of the kitchen at The Garrison near London Bridge. This stunning restaurant is currently featured in the Michelin Guide and were looking to carry on pushing the boundaries of modern British dining under the supervision of the next Senior Head Chef.

Bartender

Westminster, Greater London
£11.00 Per hour

Were looking for an experienced Bartender to join the COYA Mayfair team in London. About us: COYA is a luxury lifestyle group with two venues in London; Mayfair and Angel Court, Dubai, Abu Dhabi and Monaco. Born from the spirit of adventure, COYA celebrates Latin American culture through delicious food, innovative cocktails, music, art and incredible parties. The group has won countless awards, including Restaurant of the Year at the London Lifestyle Awards 2017 and is best known for its lively atmosphere.

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